Knoxville Bar Review - Toddy's

A few weeks back, I promised to rate some of the Knoxville watering holes (see my blog, here). And now I deliver on this promise. I’ve chosen several of Knoxville’s finest bars, taverns, and/or pubs and I will review each of them in due time. For each, I rate the ambiance, furnishings, food, drink, and prices. This all adds up to a total score (out of 25) and I’ll conclude with my brief take on the strengths and weaknesses. And without any further ado, the first location up for review is:

Toddy’s Back Door Tavern: This hole in the wall on Kingston Pike was founded by former Vols basketball player, Ted Cook. The name Toddy’s is a play on Ted’s nickname, Joe Toddy. The bar has earned the vote of two local legends, Peyton Manning and Justin “The Accountant” Gundy. Says Gundy, “Hot Dog Bar!” Need I say more?

Ambiance (3 out of 5): A definite hole in the wall, but it’s got a cozy, down-home kind of feel to it. The back porch is awesome, especially on a nice day. The bar itself is a little bit small with an awkward layout. The barside has a good feel to it with decent television screens.

Furnishings (3 out of 5): Definitely nothing to write home about. The furniture and amenities could be improved. But, at the same time the furnishings give the place its charm. And it’s got a lot of that.

Food (2 out of 5): The hot dogs are where its at. Problem is, they used to be free and now they’re not. However, they are tasty and there isn’t much that goes better with a tall, cold one than a hot dog. Rest of the menu is limited.

Drink (3 out of 5): The beer flows here and they’ve got Shiner on tap. That alone should make the Texans in the area pretty excited. I gotta admit, Shiner Bock is pretty darned good.

Prices (4 out of 5): The beer is cheap (and so are the hot dogs, despite no longer being Happy Hour giveaways). However, the place doesn’t take credit cards and I find that annoying. I must just be a snob or something.

Overall (15 out of 25): Weaknesses – Limited food options, no hard alcohol selections (it’s a tavern), does not accept credit cards and overall the place could use some TLC. Strengths – At the end of the day, the whole is greater than the sum of the parts. I’ve always had a great time at Toddy’s. Cold beer, hot dogs and a patio on a nice, sunny day? Now, that’s living, folks.

Thursday Night Pints

We accounting Ph.D. students are a fairly tight knit bunch. This shouldn’t come as a surprise. I think you’ll find that any small group of individuals subject to the same set of rigorous and oftentimes stressful circumstances will tend to band together in support and camaraderie. One of our recent graduates did an incredible job of reaching out to me and the other “newbies” to properly acclimate us to the program. His graduation left the program without a true leader for achieving a similar level camaraderie. Well, that changed when Lane entered the program last Fall. Lane is hands down one of the most inclusive and social individuals I have met. He quickly ascended to the ranks of Ph.D. program social chair and set to work trying to pull the “F.U.N.” out of “Financial Accounting Standards Board” (trust me, it’s in there somewhere).

One of his first acts as governing social chair was instituting Thursday Night Pints, which we students affectionately call “T.N.P.” The premise of T.N.P. is simple. We meet at a Knoxville watering hole at 6pm, kick back with a few pints and some bar grub, and socialize for a couple of hours. Cara is quick to point out that school topics tend to dominate the social time. Though we try our best to steer clear, we always end up back on the topic of school. And Cara never fails to let me hear about it. Lane’s fiancée, Sarah, makes it out to join us most of the time, so she and Cara have happily bonded in their avoidance of accounting Ph.D. program boredom. Lucky them.

Early on, Lane did a bang-up job of mixing up the locations to keep the environments fresh and fun. However, late last semester he found his T.N.P. “Mecca” and he hasn’t looked back since. So, I’ll have to try and push for a little bit of variety to keep things interesting. In the meantime, we have ourselves the official T.N.P. headquarters of the Business School Ph.D. program. Before I “let the cat out of the bag” and name our current headquarters, I thought it might be fun to tour (and review) some of the more memorable T.N.P. hot spots. Here is a quick list (to whet your appetite):

• The Roaming Gnome
• Toddy’s Back Door Tavern
• Cool Beans
• Long Branch Saloon
• Downtown Grill & Brewery (DGB)
• Half Barrel
• Sidestreet Tavern
• Aubrey’s
• The Crown & Goose

Note: The above list of nine includes the name of the current T.N.P. headquarters. But, I’m keeping that a secret for now. I’ll review these prior T.N.P. destinations in a three-part mini-series in the coming weeks right here at Shenooligans, concluding with our current “world headquarters.” Oh boy!